Dorset, along with the entire south-west, has higher winter temperatures than the rest of the UK which means if you decide you want a hog roast or BBQ during the cold winter months then you can, and if it does get too cold we can bring it inside for you and your guests to enjoy your event! We work all year round providing hog roasts and BBQ’s in Dorset.

Based in Poole, Dorset and travelling the county there isn’t many places we haven’t been to. We have been providing hog roasts, BBQ’s and our delicious take aways all over the county. We’ve been to wedding parties in Dorchester, birthday parties in Poole, provided hog roasts at Branksome Dene Community Rooms, and delivered our take away hog roast option to various hotels and social clubs in the surrounding areas including Bournemouth, Wimborne, Weymouth and Christchurch

If you are planning a birthday party, wedding reception, christening, stag/hen party or corporate event then look no further! Great prices and fantastic food! See it, smell it, want it! Contact Ben using the enquiry form or drop an email info@hogroastbbq.com.

We usually start to cook the hog at our premises about 8-10 hours before your serving time and arrive at your event about 2 hours prior to serving. The hog stays piping hot throughout transport. When we arrive all you have to do is show us where you want us to set up and leave us to it.

We also cater in neighbouring county’s Devon and Somerset so if you are thinking about having a spit roast or BBQ for your function then don’t hesitate to contact us and let us take care of everything.

View our Dorset customers recommendations (yes, real people!) who all praise our fantastic hog roast.

Frequently asked questions